Explore global trade with HS codes
Unlock smarter trade decisions with our HS Code Explorer, your gateway to understanding how goods move around the world. Powered by Import Genius data, this tool breaks down global imports and exports using the internationally recognized Harmonized System (HS).

Explore HS codes
Browse by Chapters (2-digit codes) or Divisions (4-digit codes) to see shipping trends, top trade partners, and tariff details, all backed by real customs data.
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Chapter
21
Miscellaneous edible preparations
Explore detailed trade insights for Chapter 21 with up-to-date U.S. shipping trends, tariff changes, and top importer/exporter activity. This page provides a snapshot of real shipment data to help you track market movement, identify key players, and uncover new opportunities. Powered by ImportGenius, your source for real-time global trade intelligence.
Total Shipments
44314
Growth Rate
37.9
Top Origin Country
China
About this HS Code
Chapter 21 includes a wide range of prepared food products not classified elsewhere. Heading 2101 includes extracts, essences, and concentrates of coffee and tea; 2103 covers sauces and preparations like ketchup and mustard; 2104 refers to soups and broths; and 2106 includes food preparations not elsewhere specified, like protein concentrates. Subheading 2103.90 refers to other sauces. Classification depends on ingredients, purpose, and preparation method. This chapter supports global food manufacturing and exports.
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Shipping trends
Latest shipping trends for this HScode over the last 3 months.
6749
5583
7696
Top Importers & Exporters
Top US importers and exporters over the last month of available data
Lee Kum Kee (Usa) Inc.
Shipments recorded last month
506
Rao'S Specialty Foods
Shipments recorded last month
249
Kerry Apex (Lax)
Shipments recorded last month
221
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Popular related HS codes & tariffs
Most popular products under this division with updated tariffs
HS Code
Description
General tariff rate
Last month shipments
HS 210690
Food preparations; not elsewhere classified in item no. 2106.10
2.9c /kg
2.9c /kg
16550
HS 210610
Protein; concentrates and textured protein substances
6.40%
6.40%
234
HS 210410
Soups and broths and preparations therefor
3.20%
3.20%
1083
HS 210500
Ice cream and other edible ice; whether or not containing cocoa
20%
20%
2014
HS 210390
Sauces and preparations therefor; mixed condiments and mixed seasonings
Free
Free
15869
HS 210330
Mustard flour and meal and prepared mustard
Free
Free
743
HS 210320
Sauces; tomato ketchup and other tomato sauces
6%
6%
1328
HS 210310
Sauces; soya
3%
3%
1817
See other popular chapters
Top chapters by trade volume