1
|
MEDUFK575639
|
PIZZA WHITE CRUST 11 STANDARDEDGE 230G FREIGHT PREPAID TEMP -20C
|
VLM FOODS USA INC.
|
IB SRL
|
2025-04-13
|
Italy
|
14025 Kgs
|
2800 BOX
|
2
|
ISPV330912202520
|
MACHINERY FOR THE PREPARATION OF MEAT
|
EUROFOODS INC CITTERIO USA CO
|
IB SRL
|
2025-04-10
|
Italy
|
580 Kgs
|
1 PKG
|
3
|
HLCUGOA2405AQTN5
|
PIZZA WHITE CRUST 11.4 HIGH EDGE NET WEIGHT 8870.4 KG
|
VLM FOODS USA INC.
|
IB SRL
|
2024-07-07
|
Italy
|
10043 Kgs
|
3168 PCS
|
4
|
MEDUGN914346
|
FROZEN PIZZA HS CODE: 190590 FREIGHT PREPAID
|
VLM FOODS USA INC.
|
IB SRL
|
2023-10-26
|
Italy
|
10448 Kgs
|
2027 PKG
|
5
|
MEDUTT648275
|
FROZEN NEAPOLITAN PIZZA CRUST PLAN HS CODE: 19059080 - NET WEIGHT: 11128.300 KGS
|
VLM FOODS USA INC.
|
IB SRL
|
2022-06-16
|
Dominican Republic
|
11773 Kgs
|
2016 CTN
|
6
|
MEDUTT496790
|
FROZEN NEAPOLITAN PIZZA CRUST PLAN HS CODE: 19059080 - NET WEIGHT: 11128.300 KGS
|
VLM FOODS USA INC.
|
IB SRL
|
2022-05-28
|
Dominican Republic
|
11773 Kgs
|
2016 BOX
|
7
|
CMDURTM1182994
|
FROZEN FRENCH FRIES FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU-20 DEGREES CELSIUS 1824 BOXES OF FROZEN PIZZA NETTO WEIGHT: 10068,50 KGS, GROSS WEIGHT: 10860,10 KGS HS CODE: 19059080 1560 BOXES OF EMPTY BOXES NETTO WEIGHT: 820,00 KGS GROSS WEIGHT: 820,00 KGS HS CODE: 48191000 - NET WEIGHT: 10888.500 KGS
|
VLM FOODS USA INC.
|
IB SRL
|
2022-02-25
|
Netherlands
|
16300 Kgs
|
3384 BOX
|
8
|
MEDUII866100
|
BREAD, PASTRY, CAKES, BISCUITS AND OTHER BAKERS' W - FROZEN PIZZA HS CODE: 19059080 - NET WEIGHT: 11442.240 KGS
|
VLM FOODS USA INC.
|
IB SRL
|
2021-09-09
|
Belgium
|
12198 Kgs
|
2004 CTN
|
9
|
MEDULD927496
|
FROZEN PIZZA
|
VLM FOODS USA INC.
|
IB SRL
|
2021-06-20
|
Italy
|
13419 Kgs
|
2129 PKG
|
10
|
CMDURTM1066448
|
CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER'S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID FROZEN PIZZA HS CODE : 19059080 - NET WEIGHT: 14642.000 KG
|
VLM FOODS USA INC.
|
IB SRL
|
2021-04-15
|
Netherlands
|
20081 Kgs
|
2036 PCS
|