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| Cargo #1 | ||
| Description BREAD, PASTRY, CAKES, BISCUITS AND OTHER BAKERS' W - BISCUITS HS CODE 190590 STATUS N | ||
| Keywords bread, pastry, cakes, biscuits other bakers w | HS-Code HS Code 1905 9000 | Piece Count 450 |
| Cargo #2 | ||
| Description OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE T - OLIVES, PICKLES AND LUPINI IN BRINE HS CODE 200599 STATUS N | ||
| Keywords other vegetables prepared or preserved otherwise t olives, pickles lupini brine | HS-Code HS Code 2005 9900 | Piece Count 330 |
| Cargo #3 | ||
| Description TEA, WHETHER OR NOT FLAVOURED- BLACK TEA (FERMEN - TEA, VEGETABLE SOUPS AND CORN STARCH HS CODE: 090230 STATUS N | ||
| Keywords tea, whether or not flavoured black tea fermen vegetable soups corn starch | HS-Code HS Code 0902 3000 | Piece Count 3241 |
| Cargo #4 | ||
| Description BREAD, PASTRY, CAKES, BISCUITS AND OTHER BAKERS' W - BISCUITS HS CODE 190590 STATUS N | ||
| Keywords bread, pastry, cakes, biscuits other bakers w | HS-Code HS Code 1905 9000 | Piece Count 275 |
| Cargo #5 | ||
| Description OTHER FURNITURE AND PARTS THEREOF- - OTHER - GARDEN FURNITURE HS CODE 940389 STATUS N | ||
| Keywords other furniture parts thereof garden | HS-Code HS Code 9403 8900 | Piece Count 301 |
| Cargo #6 | ||
| Description SOUPS AND BROTHS AND PREPARATIONS THEREFOR; HOMOGE - PUDDING MIXES HS CODE : 210420 STATUS N | ||
| Keywords soups broths preparations therefor; homoge pudding mixes | HS-Code HS Code 2104 2000 | Piece Count 407 |
| Length 4000 | Height 900 |
| Width 800 | Load Status Loaded |
| Seal FX11594634 | Equipment Description CN |
| Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
| Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS,NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS |