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Cargo #1 | ||
Description 182 CASES 12 X 750 ML WINES | ||
Keywords cases | HS-Code DATA UNAVAILABLE | Piece Count 188 |
Cargo #2 | ||
Description CUSTOMS CODE 22.04.21 | ||
Keywords customs | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #3 | ||
Description 6 CASES 2 X 1.500 LT WINES | ||
Keywords wines | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #4 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #5 | ||
Description CUSTOMS CODE 22.04.21 | ||
Keywords customs | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #6 | ||
Description GROSS WEIGHT 2950.00 KGM | ||
Keywords kgm | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #7 | ||
Description NO PO POSSA0209 | ||
Keywords no | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #8 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Length 2000 | Height 806 |
Width 800 | Load Status Loaded |
Seal 23101 | Equipment Description 30 |
Type 20 Foot Thermal Container, refrigerated, expendable refrigant | Type of Service Pier to Pier |
Container Type 20 Foot Thermal Container, refrigerated, expendable refrigant | Marks & Numbers NO MARKS |