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| Cargo #1 | ||
| Description THYME; BAY LEAVES, CRUDE | ||
| Keywords thyme; bay leaves, crude | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #2 | ||
| Description SPICES | ||
| Keywords spices | HS-Code DATA UNAVAILABLE | Piece Count 500 |
| Cargo #3 | ||
| Description THYME; BAY LEAVES, CRUDE | ||
| Keywords thyme; bay leaves, crude | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #4 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #5 | ||
| Description MEXICAN PIMIENTO | ||
| Keywords mexican pimiento | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #6 | ||
| Description THYME; BAY LEAVES, CRUDE | ||
| Keywords thyme; bay leaves, crude | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #7 | ||
| Description (ALL SPICES) | ||
| Keywords all spices | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #8 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Length 4000 | Height 906 |
| Width 800 | Load Status DATA UNAVAILABLE |
| Seal AJO241734 0, 04464 | Equipment Description 10 |
| Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
| Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO MARKS |