1
|
GBORWFFLGB507
|
SPRING ROLL SKIN, RICE VERMICELLI, VEGETARIANNOODLES, DRIED SHALLOT, DRIED GARLIC, ARROWR OOT FLOUR,NATURAL SALT, CONDENSED COCONUT SAUCE AND FISH SAUCE
|
ASIAN FINE FOODS
|
SEAPRODEX QUANG TRI
|
2021-03-06
|
Vietnam
|
20555 Kgs
|
1255 CTN
|
2
|
GBORWFFLGB505
|
SPRING ROLL SKIN, BROOMS, FISH SAUCE, PICKLEDBABY AMBARELLA, PICKLED LEMON AND LEEK ( WHO LE ) IN BRINE
|
ASIAN FINE FOODS
|
SEAPRODEX QUANG TRI
|
2021-02-14
|
Vietnam
|
20665 Kgs
|
1280 CTN
|
3
|
GBORWFFLGB504
|
SPRING ROLL SKIN, SESAME CRAKER, DRIED GARLIC,GREEN TEA, BROOMS, FISH SAUCE, PICKLED BABY AMBARELLA, LOTUS ROOT(SHERDDED) IN BRINE AN D LEEK ( WHOLE ) IN BRINE
|
ASIAN FINE FOODS
|
SEAPRODEX QUANG TRI
|
2021-02-06
|
Vietnam
|
20201 Kgs
|
1248 CTN
|
4
|
GBORWFFLGB503
|
RICE VERMICELLI, MAIZE EAR, DRIED SHALLOT, LUCKY CHESS, 4 COLOR CARD GAME, LOTO CHESS, BROOMS, GREEN TEA,FISH SAUCE, LEEK (WHOLE) IN BRINE, LOTUS ROOTLER (STEM) IN BRINEAND SAMP LE
|
ASIAN FINE FOODS
|
SEAPRODEX QUANG TRI
|
2021-01-11
|
Vietnam
|
20466 Kgs
|
1263 CTN
|
5
|
GBORWFFLGB501
|
SPRING ROLL SKIN, RICE VERMICELLI, VEGETARIANNOODLES, DRIED SHALLOT, CONDENSED COCONUT SA UCE, BROOMS, FISH SAUCE, PICKLED BABY AMBARELLA, LOTUS ROOTLER (STEM) IN BRINE, AND GREEN MUSTARD (WHOLE) IN BRINE
|
ASIAN FINE FOODS
|
SEAPRODEX QUANG TRI
|
2021-01-10
|
Vietnam
|
20619 Kgs
|
1247 CTN
|
6
|
GBORWFFLAX500
|
SPRING ROLL SKIN, RICE VERMICELLI, DRIED SHALLOT, NATURAL SALT, BLACK BEAN, CONDENSED COCONUT SAUCE, FISH SAUCEAND GREEN MUSTARD (WHOL E) IN BRINE
|
ASIAN FINE FOODS
|
SEAPRODEX QUANG TRI
|
2020-12-21
|
Vietnam
|
20835 Kgs
|
1145 CTN
|
7
|
GBORWFFLGB498
|
SPRING ROLL SKIN, RICE VERMICELLI, RICE NOODLE, NATURAL SALT, DUSTPAN (BY PLASTIC), GREENTEA, FISH SAUCEAND PICKLED LEMON
|
ASIAN FINE FOODS
|
SEAPRODEX QUANG TRI
|
2020-12-09
|
Vietnam
|
20603 Kgs
|
1240 CTN
|
8
|
GBORWFFLAX496
|
SPRING ROLL SKIN, ARROWROOT FLOUR, DRIED BASILSEED, DRIED GARLIC, FISH SAUCE, PICKLED BAB Y AMBARELLA, AND LEEK( WHOLE ) IN BRINE
|
ASIAN FINE FOODS
|
SEAPRODEX QUANG TRI
|
2020-11-30
|
Vietnam
|
20535 Kgs
|
1325 CTN
|
9
|
GBORWFFLAX495
|
RICE VERMICELLI, NATURAL SALT, DRIED SHALLOT,CONDENSED COCONUT SAUCE, FISH SAUCE AND LEEK ( WHOLE ) IN BRINE
|
ASIAN FINE FOODS
|
SEAPRODEX QUANG TRI
|
2020-11-05
|
Vietnam
|
20110 Kgs
|
1175 CTN
|
10
|
GBORWFFLAX494
|
SPRING ROLL SKIN, RICE VERMICELLI, NON-STICK FRYING-PAN, BROOMS, FISH SAUCE, GREEN MUSTARD (WHOLE) INBRINE AND LOTUS ROOTLER (ST EM) IN BRINE
|
ASIAN FINE FOODS
|
SEAPRODEX QUANG TRI
|
2020-10-25
|
Vietnam
|
20256 Kgs
|
1170 CTN
|