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Cargo #1 | ||
Description PACKAGES FLOUR OF VEGETABLES . | ||
Keywords flour vegetables | HS-Code DATA UNAVAILABLE | Piece Count 143 |
Cargo #2 | ||
Description PACKAGES OLIVE OIL EXTRAVIRGIN - OR | ||
Keywords olive oil | HS-Code DATA UNAVAILABLE | Piece Count 22 |
Cargo #3 | ||
Description PACKAGES BISCUIT . | ||
Keywords biscuit | HS-Code DATA UNAVAILABLE | Piece Count 22 |
Cargo #4 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #5 | ||
Description PACKAGES RISE . | ||
Keywords rise | HS-Code DATA UNAVAILABLE | Piece Count 60 |
Cargo #6 | ||
Description PACKAGES BONBONS, SWEET BISCUITS, C | ||
Keywords bonbons, sweet biscuits | HS-Code DATA UNAVAILABLE | Piece Count 90 |
Cargo #7 | ||
Description PACKAGES OLIVES . | ||
Keywords olives | HS-Code DATA UNAVAILABLE | Piece Count 100 |
Cargo #8 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #9 | ||
Description PACKAGES PREPARATION FOR SOUPS . | ||
Keywords preparation soups | HS-Code DATA UNAVAILABLE | Piece Count 11 |
Cargo #10 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #11 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #12 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Length 2000 | Height 806 |
Width 800 | Load Status Loaded |
Seal 3462251 | Equipment Description 10 |
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
Container Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS,NO MARKS NO MARKS |