1
|
CMDUIBC1262348B
|
FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER'S REQUESTED CARRYING TEMPERATUOF 2 DEGREES CELSIUS HAM PART LOAD CONTAINER(S) COVERED BY BLS:IBC1262IBC1262348B, PART LOAD 2/2 PART CARGOES IN CONTAINER
|
ESPUNA
|
JAMONES IBERICOS BLAZQUEZ SL
|
2024-12-06
|
Spain
|
6617 Kgs
|
150 BOX
|
2
|
SGOISVLC24003154
|
MEAT PRODUCT & CARTON SLEEVES PACKAGING
|
ESPUNA
|
JAMONES IBERICOS BLAZQUEZ SL
|
2024-08-24
|
Spain
|
754 Kgs
|
113 CAS
|
3
|
CMDUALC0138325
|
------------ SEGU7352471 DESCRIPTION---------7 BUNDLES MOLDE DE INYECCION HS CODE: 320411 -------------GENERIC DESCRIPTION-------------TOTAL: 7 BUNDLES MOLDE DE INYECCION, HS CODE: 320411 FREIGHT PREPAID SEA WAYBILL
|
IMPORTACIONES TORRE VIEJA SA DE CV
|
JAMONES IBERICOS BLAZQUEZ S.L.
|
2024-06-06
|
Spain
|
5730 Kgs
|
7 BDL
|
4
|
MEDUVB151284
|
BONLESS IBERIAN CEBO SHOULDER HAM (JAMNOES IBERICOS BLAZQUEZ) HS CODE 021019 JAMONES BLAZQUEZ
|
ORIGIN BRANDS INC
|
JAMONES IBERICOS BLAZQUEZ SL
|
2024-01-03
|
Spain
|
4094 Kgs
|
800 BOX
|
5
|
OOLU272703382006
|
BONELESS IBERICO PORK HAM
|
ORIGIN BRANDS INC
|
JAMONES IBERICOS BLAZQUEZ S.L.
|
2023-11-08
|
Spain
|
1104 Kgs
|
200 BOX
|
6
|
SGOIE60386010001
|
IBERICO PORK .
|
COOPER FOODS INTERNATIONAL DBA
|
JAMONES IBERICOS BLAZQUEZ SL
|
2023-11-02
|
France
|
318 Kgs
|
29 CTN
|
7
|
DSVFBCN0212589
|
S.T.C.744 PIECES INTO 10 PALLETSPORK CHARCUTERIAHS CODE: 1601.00.91TEMPERATURE 4C
|
ARC IBERICO IMPORTS LTD
|
JAMONES IBERICOS BLAZQUEZ S.L
|
2023-10-21
|
Spain
|
5792 Kgs
|
744 PCS
|
8
|
DSVFBCN0211835
|
S.T.C.203 BOXES INTO 2 PALLETSPORK MEATHS CODE: 0203.29TEMPERATURE -18C
|
ARC IBERICO IMPORTS LTD
|
JAMONES IBERICOS BLAZQUEZ S.L
|
2023-10-21
|
Spain
|
1061 Kgs
|
203 BOX
|
9
|
OOLU203584522006
|
BONELESS IBERICO DRY CURED HAM AND SHOULDER, PROMOTIONAL MA
|
TODO CARTON USA CORP.
|
JAMONES IBERICOS BLAZQUEZ,S.L ,
|
2023-09-07
|
Spain
|
838 Kgs
|
114 CAS
|
10
|
SGOIE60094010001
|
FROZEN HAM .
|
COOPER FOOD INTERNATIONAL
|
JAMONES IBERICOS BLAZQUEZ SL
|
2023-08-13
|
France
|
503 Kgs
|
52 CTN
|