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| Cargo #1 | ||
| Description 1262 CTN | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #2 | ||
| Description 300 CTNS INVOICE NO.EP-CA 031/08 | ||
| Keywords invoice no.ep | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #3 | ||
| Description PACKED 170 G.X 12 BOXES/CTN | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #4 | ||
| Description INGREDIENT RICE FLOUR, WATER | ||
| Keywords ingredient rice flour, water | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #5 | ||
| Description TK THAI PEANUT NOODLES | ||
| Keywords tk thai peanut noodles | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #6 | ||
| Description HAMONIZE CODE 1902.30.0060 | ||
| Keywords hamonize code | HS-Code HS Code 1902 3000 | Piece Count 1262 |
| Cargo #7 | ||
| Description PO/79218 | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #8 | ||
| Description THAI KITCHEN BRAND | ||
| Keywords thai kitchen brand | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #9 | ||
| Description 50 CTNS INVOICE NO.EP-CA 031/08 | ||
| Keywords invoice no.ep | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #10 | ||
| Description PACKED 68 G.X 36 BOWLS/CTN | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #11 | ||
| Description INGREDIENT RICE FLOUR, WATER | ||
| Keywords ingredient rice flour, water | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #12 | ||
| Description TK ROASTED GARLIC BOWL NOODLES | ||
| Keywords tk roasted garlic bowl noodles | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #13 | ||
| Description HAMONIZE CODE 1902.30.0060 | ||
| Keywords hamonize code | HS-Code HS Code 1902 3000 | Piece Count 1262 |
| Cargo #14 | ||
| Description PO/79218 | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #15 | ||
| Description THAI KITCHEN BRAND | ||
| Keywords thai kitchen brand | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #16 | ||
| Description 100 CTNS INVOICE NO.EP-CA 031/08 | ||
| Keywords invoice no.ep | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #17 | ||
| Description PACKED 68 G.X 36 BOWLS/CTN | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #18 | ||
| Description INGREDIENT RICE FLOUR, WATER | ||
| Keywords ingredient rice flour, water | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #19 | ||
| Description TK PAD THAI NOODLE CART | ||
| Keywords tk pad thai noodle cart | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #20 | ||
| Description HAMONIZE CODE 1902.30.0060 | ||
| Keywords hamonize code | HS-Code HS Code 1902 3000 | Piece Count 1262 |
| Cargo #21 | ||
| Description PO/79218 | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #22 | ||
| Description THAI KITCHEN BRAND | ||
| Keywords thai kitchen brand | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #23 | ||
| Description 12 CTNS INVOICE NO.EP-CA 031/08 | ||
| Keywords invoice no.ep | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #24 | ||
| Description -36 UNITS OF TK ROASTED GARLIC BOWL | ||
| Keywords tk roasted garlic bowl | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #25 | ||
| Description -24 UNITS OF TK SPRING ONION BOWL | ||
| Keywords tk spring onion bowl | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #26 | ||
| Description THAI KITCHEN BRAND | ||
| Keywords thai kitchen brand | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #27 | ||
| Description REGISTRATION NO. 10299749016 | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #28 | ||
| Description J.M. FOOD INDUSTRY CO.,LTD. | ||
| Keywords j.m. food industry co., ltd. | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Cargo #29 | ||
| Description ========================= | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1262 |
| Length 4000 | Height 906 |
| Width 800 | Load Status Loaded |
| Seal W558615 | Equipment Description 00 |
| Type 40 Foot Dry Container, Opening at one or both end | Type of Service Pier to House |
| Container Type 40 Foot Dry Container, Opening at one or both end | Marks & Numbers 1262,S/C,(1,2,300,PO/7,TK O,PACK,THAI,HAMO,INGR,150,PO/7,TK T,PACK,THAI,HAMO,INGR,100,PO/7,TK T,PACK,THAI,HAMO,INGR,50 C,PO/7,TK H,PACK,THAI,HAMO,INGR,50 C,PO/7,TK R,PACK,THAI,HAMO,INGR,50 C,PO/7,TK M,PACK,THAI,HAMO,INGR,100,PO/7,TK S,PACK,THAI,HAMO,INGR,300,PO/7,TK P,PACK,THAI,HAMO,INGR,150,PO/7,TK R,PACK,THAI,HAMO,INGR,12 C,PO/7,TK R,-36,NOOD,-24,-24,NOOD,PACK,THAI,HAMO,INGR,REGI,G.W,ACTU,J.M,REF,MOL,==== |