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Cargo #1 | ||
Description GRAPE BRANDY | ||
Keywords grape brandy | HS-Code DATA UNAVAILABLE | Piece Count 11 |
Cargo #2 | ||
Description GRAPE BRANDY | ||
Keywords grape brandy | HS-Code DATA UNAVAILABLE | Piece Count 11 |
Cargo #3 | ||
Description 2 UNITS-PACKAGES AS PER BELOW | ||
Keywords as per below | HS-Code DATA UNAVAILABLE | Piece Count 11 |
Cargo #4 | ||
Description 2X20- TK CONTAINER SHIPPER-S | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 11 |
Cargo #5 | ||
Description ALCOHOLIC BEVERAGES AT 84,8 % VOL | ||
Keywords alcoholic beverages | HS-Code DATA UNAVAILABLE | Piece Count 11 |
Cargo #6 | ||
Description UN 3065 | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 11 |
Cargo #7 | ||
Description CONTACT PERSON: PELAYO ALONSO Z. | ||
Keywords contact person pelayo alonso z. | HS-Code DATA UNAVAILABLE | Piece Count 11 |
Cargo #8 | ||
Description NOT TO BE HELD RESPONSIBLE FOR | ||
Keywords held responsible | HS-Code DATA UNAVAILABLE | Piece Count 11 |
Length 2000 | Height 806 |
Width 800 | Load Status DATA UNAVAILABLE |
Seal 3544222056, 0075935442, 5905600754 | Equipment Description T5 |
Type 20 Foot Tank Container, Dangerous liquids, minimum pressure 4.00 bar | Type of Service House to House |
Container Type 20 Foot Tank Container, Dangerous liquids, minimum pressure 4.00 bar | Marks & Numbers NO M,NO M,NO M,THE,THE,THE,THE,THE,THE,THE,THE,THE,THE,THE,THE,THE,THE,THE,THE,THE,THE,THE |