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Incanto Foods Export Sac

US Customs records for Incanto Foods Export Sac, a supplier based in Peru. See their past imports and exports, including shipments to Pac & Krish Import Export Services in Houston, Texas.
Total Shipments
17
Trading Partners
7
Top Partner
PAC KRISH IMPORT EXPORT SERVICES LL
Ports
4
Top Port
Houston, Texas
Contact Info
  • Incanto Foods Export Sac
    Ex Fundo Marquez De Corpa Lote. A2- Chorillos Lim Peru

Incanto Foods Export Sac Records

Get a complete supplier history
Updated: 2021-11-25

Total Shipments

17
Date range
Available to paid subscribers
  • 1M
  • 3M
  • 6M
  • 1Y
  • 3Y
  • All
2006-11-01 - 2021-11-26
Total shipments from 2006-11-01 to 2021-11-26
Date range
Available to paid subscribers
Precise data and chart data points are only available to paid subscribers
  • Supplier Shipments

Top Ports

Legend
  • Houston, Texas
  • New York/Newark Area, Newark, New Jersey
  • Los Angeles, California
  • New York, New York
More data available to paid subscribers

Sample Shipment From Incanto Foods Export Sac

Bill of Lading MEDUL6363286
Arrival Date: 2021-11-25
Container Number: TGBU9776346
×
Cargo #1
Description 250 PACKAGES CHOCLO EN SALMUERA X 20 OZ X 12 UNID. 816 PACKAGES CHILE ANCHO DOYPACK X 1KG X 8 UNID. 1088 PACKAGES CHILE GUAJILLO DOYPAC K X 1KG X 8 UNID 306 PACKAGES CHILE GUAJILLO DOYPACK 7.5OZ X 24 UNID 612 PACKAGES PASTA DE ROCOTO X 7.5 OZ VIDRIO X 24 UNID. FREIGHT PR EPAID
Keywords choclo en salmuera x guajillo doypac k HS-Code DATA UNAVAILABLE Piece Count 3072
Length 480 Height 108
Width 96 Load Status Loaded
Seal 003CL003344, FX18530703 Equipment Description CN
Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type of Service House to House
Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marks & Numbers NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
More data available to paid subscribers

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