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| Cargo #1 | ||
| Description 1X40-RFHC CONTAINER:- SHIPPER-S LOADED & COUNT FROZEN SQUID CLEANED H.S. NO. 0307.490-211 WALKING CLARIAS FISH H.S. NO. 0303.790-001 SPOTTED FEATHERBACK FISH H.S. NO. 0303.790-090 SPOTTED FEATHERBACK FISH MEAT H.S. NO. 0304.100-190 FROG CLEANED H.S. NO. 0208.900-900 SHRIMP BALL H.S. NO. 1605.200-290 FISH BALL H.S. NO. 1604.200-008 FRIED INAGO WITH SALT H.S. NO. 1605.900-904 JACKFRUIT H.S. NO. 0811.900-905 GRATED COCONUT H.S. NO. 0801.190-007 THAI LAYER CAKE H.S. NO. 2106.900-409 GRILLED CASAVA H.S. NO. 0714.100-109 THAI DESSERT THAI THONG MIXED H.S. NO. 1904.900-003 (THONG YIP, THONG YOD, FOY THONG, MED KANUN) FDA NO.: 12343231412 INVOICE NO. ITF07032 ; ; CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER-S REQUESTED CARRYING TEMPERATURE OF MINUS EIGHTEEN(-18)DEGREES CELCIUS | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Length DATA UNAVAILABLE | Height DATA UNAVAILABLE |
| Width DATA UNAVAILABLE | Load Status DATA UNAVAILABLE |
| Seal DATA UNAVAILABLE | Equipment Description DATA UNAVAILABLE |
| Type 0 Foot Container | Type of Service DATA UNAVAILABLE |
| Container Type 0 Foot Container | Marks & Numbers NO MARK |