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Cargo #1 | ||
Description MIXED GRILLED VEGETABLE BR USCHETTA 12 OZ (20 | ||
Keywords mixed grilled vegetable br uschetta | HS-Code DATA UNAVAILABLE | Piece Count 2536 |
Cargo #2 | ||
Description (200599500019) ROASTED RED PEPPER & ARTIC HOK | ||
Keywords roasted red pepper artic hok | HS-Code DATA UNAVAILABLE | Piece Count 2536 |
Cargo #3 | ||
Description NDRIED TOMATO IN OLIVE OIL 8,5 OZ (2002109 00 | ||
Keywords ndried tomato olive oil | HS-Code DATA UNAVAILABLE | Piece Count 2536 |
Cargo #4 | ||
Description 0650023) ORGANIC WHOLE BLACK OLIVES 8,5 OZ (2 | ||
Keywords whole black olives | HS-Code DATA UNAVAILABLE | Piece Count 2536 |
Cargo #5 | ||
Description 20 EGE (18 PALLETS) | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 2536 |
Length 4000 | Height 806 |
Width 800 | Load Status Loaded |
Seal 4129983 | Equipment Description 10 |
Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO MARKS,SAME,SAME,SAME,SAME,SAME,SAME,SAME,SAME,SAME,SAME,SAME,SAME |