D & N Foods Processing (Danang)

Name: D & N Foods Processing (Danang) | See Recent Shipments | ImportGenius
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US Customs records for D & N Foods Processing (Danang), a supplier based in .

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Total Shipments

Trading Partners

Top Partner

TO ORDER

Ports

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Long Beach, California

Contact Info

D & N Foods Processing (Danang)

Company Limited 01 Nguyen Phuc St. Tho Quang Ward Son Tra Dist.

D & N Foods Processing (Danang) Records

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Updated: 2024-11-17

Total shipments from 2006-11-01 to 2024-11-22

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Supplier Shipments

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Long Beach, California
Los Angeles, California
New York/Newark Area, Newark, New Jersey
Seattle, Washington
Tacoma, Washington

Total shipments from 2006-11-01 to 2024-11-22

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Supplier Shipments

#	Bill of Lading	Product	Importer	Supplier	Arrival Date	Country of Origin	Gross Weight KGS	Quantity
1	YMJAW493312905	FISH PREPARED OR PRESERVED NESOI FROZEN FISH CAKE (AS PER SALES CONTRACT NUMBER 31/XK-2024) DETAILS AS BELOWS SHIRAKIKU SEAFOOD MIX- ITEM 92346 SHIRAKIKU VEGETABLE MIX- ITEM 92347 SHIRAKIKU SHRIMP MIX- ITEM 92348 SHIRAKIKU MIX ODEN (FISH	WISMETTAC ASIAN FOODS INC.(USA)LOS	D N FOODS PROCESSING ( DANANG )	2024-11-17	China Taiwan	10433 Kgs	1007 CTN
2	AJVCVNCHI2303003	MISCELLANEOUS FROZEN FOODS HS CODE: 16042099; 16041990 HBL NO.: VNCHI2303003 SCAC CODE: AJVC MBL NO.: ZIMUHCM80325698 SCAC CODE: ZIMU CARGO IS STOWED IN REFRIGERATED CONTAINERS SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF - 20 DEGREES OF CELSIUS	YAMASHO, INC.	D & N FOODS PROCESSING ( DANANG )+	2023-04-23	Vietnam	17771 Kgs	1824 PKG
3	AJVCVNLGB2209011	MISCELLANEOUS FROZEN FOODS HS CODE: 16042099 HBL NO.: VNLGB2209011 SCAC CODE: AJVC MBL NO.: 041CX03712 SCAC CODE: WHLC CARGO IS STOWED IN REFRIGERATED CONTAINERS SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF - 20 DEGREES OF CELSIUS ++TEL : ( 84 - 236 ) 3848170 - 3848171 - 3848178	YAMASHO, INC.	D & N FOODS PROCESSING ( DANANG )+	2022-10-19	China	17200 Kgs	1750 PKG
4	AJVCVNLGB2202027	MISCELLANEOUS FROZEN FOODS HS CODE: 16042099 CARGO IS STOWED IN REFRIGERATED CONTAINERS SET AT THE SHIPPERS REQUESTED CARRYING TEMPERATUREOF - 20 DEGREES OF CELSIUS	YAMASHO, INC.	D & N FOODS PROCESSING (DANANG)#	2022-03-22	Vietnam	17425 Kgs	1727 PKG
5	HDMUVNNW0360114	SHIPPER'S LOAD, COUNT, STOW & SEAL (100 CARTONS) CY / CY IMITATION CRAB MEAT (SURIMI STICK) FREIGHT PREPAID CARGO IS STOWED IN REFRIGERATED CONTAINERS ATTHE SHIPPERS REQUESTED CARRYING TEMPERATURE OF MINUS 18 DEGREES CELSIUS	SUPER SEA FOOD	D & N FOODS PROCESSING ( DANANG	2018-07-30	Vietnam	1110 Kgs	100 CTN
6	EGLV238800052218	FROZEN FISH CAKE SHIRAKIKU MIX ODEN, FROZEN FISH CAKE (AS PER SALES CONTRACT NUMBER DN 18-01) DETAILS AS BELOWS SHIRAKIKU MIX ODEN (FISH CAKE) - ITEM 92566 SHIRAKIKU VEGETABLE MIX - ITEM 92347, SHIRAKIKU SHRIMP MIX - ITEM 92348 SHIRAKIKU SEAFOOD MIX - ITEM 92346 TEMPERATURE SET AT -20.0 DEGREES CELSIUS REFRIGERATED CONTAINER	WISMETTAC ASIAN FOODS INC.(USA)LOS	D & N FOODS PROCESSING ( DANANG )	2018-04-11	Hong Kong	18620 Kgs	1800 PKG
7	EGLV238700058508	FROZEN FISH CAKE FROZEN FISH CAKE(AS PER SALES CONTRACT NUMBER DN 17-03) DETAILS AS BELOWS SHIRAKIKU MIX ODEN (FISH CAKE) - ITEM 92566 SHIRAKIKU VEGETABLE MIX - ITEM 92347, SHIRAKIKU SHRIMP MIX - ITEM 92348 SHIRAKIKU SEAFOOD MIX - ITEM 92346 REFRIGERATED CONTAINER GOODS ARE TRANSPORTED IN A REFRIGERATED CONTAINER WITH TEMPERATURE SETTING AT MINUS 20 DEGREES CELSIUS	WISMETTAC ASIAN FOODS INC.(USA)LOS	D & N FOODS PROCESSING ( DANANG )	2017-12-21	Hong Kong	18638 Kgs	1800 PKG
8	MAEU956798914	MISCELLANEOUS FROZEN FOODS NE T WEIGHT : 13,573.00 KGS	YAMASHO, INC.	D&N FOODS PROCESSING (DA NANG ) CO.	2016-07-16	Malaysia	15220 Kgs	1495 CTN
9	WHLC0415A00298	FROZEN FISHCAKE Details as belows = SHIRAKIKUMIX ODEN (FISH CAKE)-ITEM 92566 SHIRAKIKU V EGETABLE MIX -ITEM 92347 SHIRAKIKU SHRIMP MIX-ITEM 92348 SHIRAKIKU SEAFOOD MIX -ITEM 9234 6 NET WEIGHT=11,430.00KGS TEMP= -20oC	WISMETTAC ASIAN FOODS INC.(USA)LOS	D & N FOODS PROCESSING ( DANANG )	2015-03-16	Hong Kong	13150 Kgs	1270 CTN
10	MAEU865632103	FROZEN SEAFOODS SHIRAKIKU M IX ODEN (FISH CAKE) - ITEM 925 66 SHIRAKIKU VEGETABLE MIX - ITEM 92347 SHIRAKIKU SHRIMP M IX - ITEM 92348 SHIRAKIKU SEA FOOD MIX - ITEM 92346	NISHIMOTO TRADING CO., LTD. DBA WIS	D & N FOODS PROCESSING ( DANANG )	2013-04-15	Hong Kong	11557 Kgs	1113 PKG

#	Importer	Last Address	Most Recent	No. of Containers	Gross Weight KGS
1	TO ORDER	Long Beach, California	2011-05-08	25	326081 Kgs
2	N/A	Los Angeles, California	2012-07-15	8	120389 Kgs
3	YAMASHO, INC.	Seattle, Washington	2023-04-23	6	105933 Kgs
4	WISMETTAC ASIAN FOODS INC.(USA)LOS	Long Beach, California	2024-11-17	4	60841 Kgs
5	NISHIMOTO TRADING CO., LTD. DBA WIS	Los Angeles, California	2013-04-15	4	66158 Kgs

#	Supplier	Last Address	Most Recent

More data available to paid subscribers

Sample Shipment From D & N Foods Processing (Danang)

Bill of Lading YMJAW493312905

Arrival Date: 2024-11-17

Container Number: YMLU5460996

Cargo #1
Description FISH PREPARED OR PRESERVED NESOI FROZEN FISH CAKE (AS PER SALES CONTRACT NUMBER 31/XK-2024) DETAILS AS BELOWS SHIRAKIKU SEAFOOD MIX- ITEM 92346 SHIRAKIKU VEGETABLE MIX- ITEM 92347 SHIRAKIKU SHRIMP MIX- ITEM 92348 SHIRAKIKU MIX ODEN (FISH
Keywords fish prepared or preserved nesoi frozen cake	HS-Code DATA UNAVAILABLE	Piece Count 1007

Length 480	Height 108
Width 96	Load Status Loaded
Seal YMAR178433	Equipment Description DATA UNAVAILABLE
Type 40 Foot Integral Reefer Container, Mechanically refrigerated	Type of Service House to House
Container Type 40 Foot Integral Reefer Container, Mechanically refrigerated	Marks & Numbers N/M // //

Carrier DATA UNAVAILABLE	Carrier Code YMJA
Carrier Address DATA UNAVAILABLE	Carrier Contact Number DATA UNAVAILABLE
Ship Registered In DATA UNAVAILABLE	Foreign Port KAO HSIUNG
Voyage Number 072E	Country of Origin DATA UNAVAILABLE
Vessel Name SAN DIEGO BRIDGE	U.S. Port DATA UNAVAILABLE
Master Bill of Lading YMJAW493312905	Weight (LB/KG) 23004.765 / 10433
Quantity 1007 CTN	Container Count 1
Place of Receipt DA NANG PORT VIE	Distribution Port DATA UNAVAILABLE
House-v-Master DATA UNAVAILABLE	Measurement DATA UNAVAILABLE
In-Bond Entry-Type DATA UNAVAILABLE	Bill Type Code Simple BOL FROB