Comercializadora El Granero
US Customs records for Comercializadora El Granero, a supplier based in Peru. See their past imports and exports, including shipments to Karinli Import And Export Products in Brentwood, New York.
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Total Shipments
1
Trading Partners
1
Top Partner
KARINLI IMPORT AND EXPORT PRODUCTS
Ports
1
Top Port
New York/Newark Area, Newark, New Jersey
Contact Info
- Comercializadora El GraneroE.I.R.L. Jr. Rio Tumbes 405 Edificio 11 Dpto San Luis, Lima, Peru Ruc 20566179653
Comercializadora El Granero Records
Get a complete supplier history
Updated: 2022-11-25
Total Shipments
1
Date range
Available to paid subscribers
- 1M
- 3M
- 6M
- 1Y
- 3Y
- All
2006-11-01 - 2022-11-26
Total shipments from 2006-11-01 to 2022-11-26
Date range
Available to paid subscribers
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- Supplier Shipments
Top Trading Partners
Top Ports
Legend
- New York/Newark Area, Newark, New Jersey
More data available to paid subscribers
Sample Shipment From Comercializadora El Granero
Bill of Lading HLCULI3MJ49909AA
Arrival Date: 2022-11-25
Container Number: FANU3075252
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| Cargo #1 | ||
| Description BREAD - 50 BAGS OF MAIZ MOTE // MOTE CORN 50 LB - 59 BAGS OF MAIZ CHULPE // CHULPE CORN 50 LB - 102 BAGS OF FRIJOL CANARIO // CANARY BEAN 50 LB - 68 BOXES OF MAIZ MOTE MASSIE // MOTE CORN 7 UND X 54 OZ - 99 BOXES OF MAIZ MOTE MASSIE // MOTE CORN 8 UND X 48 OZ - 50 BOXES OF AJI PANCA MASSIE // PANCA HOT PEPPER 24 X 1.5 OZ - 135 PACKAGES OF FILTRANTE VARIOS SABORES (ANTIGRIPAL, BOLDO, CEDRON, MANZANILLA, UNA DE GATO, RELAJANTE, MUNA, ANIS, EMOLIENTE, MENTA MUNA, CHANCAPIEDRA, TE LIMON) DEL VALLE// VARIOUS FLAVORS FILTER (BOLDO, CEDRON, CHAMOMILE, CATS CLAW, RELAXING, MUNA, ANISE, EMOLLIENT, MINT MUNA, CHANCAPIEDRA, LEMON) 32 PACK X 25 UND - 20 PACKAGES OF CHIZITO FRITOLAY // PUFFED CORN (SNACK) 8 UND X 190 GR - 8 BOXES OF TORTEES PICANTE FRITOLAY // SPICY PUFFED (SNACK) CORN 6 TIRAS X 12 UND - 100 BOXES OF ATUN TROZOS FANNY // TUNA FISH 48 X 140 GR - 100 BOXES OF ATUN FILETE FANNY// TUNA FISH 48 X 140 GR - 60 BOXES OF TURRON SAN JOSE // NOUGAT CANDY 24 X 500G - 20 BOXES OF TURRON SAN JOSE // NOUGAT CANDY 12 X 1 KG - 123 BOXES OF PANETON BLANCA FLOR ALICORP // FRUIT CAKE 900 GR X 6 UND - 424 BOXES OF PANETON // FRUIT CAKE 900GR X 6 UND - 113 BOXES OF PANETON CHOCOTON // FRUIT CAKE CHOCOLATE 900 GR X 6 UND - 17 BOXES OF PANQUITA DOYPACK SIBARITA // PANCA HOT PEPPER 250 GRX 12 UND - 5 BOXES OF PASTA DE AJO DOYPACK SIBARITA // GARLIC PASTE 250 GR X 12 UND - 5 BOXES OF PASTA DE CULANTRO DOYPACK SIBARITA // CILANTRO SAUCE 250 GR X 12 UND - 30 PACKAGES OF CAFE TOSTADO KIRMA // TOASTED COFFE 12 X 190 GR - 50 BOXES OF FIDEO POPEADO VITAPLUS // PUFFED NOODLE (SNACK) 20 UND X 125 GR - 37 BOXES OF MAIZ POPEADO CON MACA // PUFFED CORN WITH MACA (SNACK)125 GR X 20 UND - 170 BOXES OF GALLETA CHOMP VARIOS SABORES (CHOCOLATE Y NARANJA) VICTORIA //CHOMP COOKIE VARIOUS FLAVORS (CHOCOLATE AND ORANGE) 8 PCK X 6 UND - 20 BOXES OF GALLETA VAINILLA FIELD // VANILLA CRACKERS 24 PCK X 6 UND - 50 BOXES OF GALETA MARGARITA SAY ON // VANILLA COOKIE 8 PCK X 6 UND - 30 BOXES OF GALLETA MARQUESITA VARIOS SABORES (NARANJA Y VAINILLA) VICTORIA // COOKIES VARIOUS FLAVORS (ORANGE AND VANILLA) 8 PCK X 6 UND - 62 BOXES OF GALLETA MUNICION // SMALL VANILLA COOKIES 6 BLS X 450 GR - 20 BOXES OF SUBLIME CLASICO NEST LE // CHOCOLATE COVERED COOKIE WIT H PEANUTS 27 DSPL X 24 UND - 20 BOXES OF GALLETA BLACK OUT // CHOCOLATE BLACK OUT COOKIE 8 PK X 4 UND X 60 GR XX CONTINUED XX | ||
| Keywords maiz mote corn | HS-Code DATA UNAVAILABLE | Piece Count 2380 |
| Length 480 | Height 108 |
| Width 96 | Load Status Loaded |
| Seal 004VA314957, HLG2600988 | Equipment Description CN |
| Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
| Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO MARKS . . . . . .,. . . . . . .,. . . . . . .,. . . . . . .,. . . . . . .,. . . . . . .,. . . . . . .,. . . . . . .,. . . . . . .,. . . . . . .,. . . . . . |
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