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Azienda Agricola Anfossi Societa

US Customs records for Azienda Agricola Anfossi Societa, a supplier based in Italy.
Total Shipments
3
Trading Partners
1
Top Partner
RANA MEAL SOLUTIONS LLC
Ports
1
Top Port
New York/Newark Area, Newark, New Jersey
Contact Info
  • Azienda Agricola Anfossi Societa
    Agricola Srl Via Paccini 39, Fraz.Bastia 17031 Albenga (Sv) Ital

Azienda Agricola Anfossi Societa Records

Get a complete supplier history
Updated: 2019-05-05

Total Shipments

3
Date range
Available to paid subscribers
  • 1M
  • 3M
  • 6M
  • 1Y
  • 3Y
  • All
2006-11-01 - 2019-10-27
Total shipments from 2006-11-01 to 2019-10-27
Date range
Available to paid subscribers
Precise data and chart data points are only available to paid subscribers
  • Supplier Shipments

Top Trading Partners

Top Ports

Legend
  • New York/Newark Area, Newark, New Jersey
More data available to paid subscribers

Sample Shipment From Azienda Agricola Anfossi Societa

Bill of Lading ZIMUGOA10178741
Arrival Date: 2019-05-05
Container Number: ZCSU5826654
×
Cargo #1
Description BASILICO GENOVESE DOP CONDIMENT FOR PESTO SAUCE H.S. CODE 21039090 STOWED IN REEFER CONTAINER AT TEMPERATURE OF PLUS 0C TILL PLUS 0C VENT CLOSED
Keywords basilico genovese dop condiment pesto sauce HS-Code HS Code 2103 9090 Piece Count 20
Length 4000 Height 900
Width 800 Load Status Loaded
Seal 3004 Equipment Description 32
Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated Type of Service Pier to Pier
Container Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated Marks & Numbers NO MARKS NO NUMBERS,NO MARKS NO NUMBERS,NO MARKS NO NUMBERS,NO MARKS NO NUMBERS
Container Number: ZCSU5854635
+
Cargo #1
Description BASILICO GENOVESE DOP CONDIMENT FOR PESTO SAUCE H.S. CODE 21039090 STOWED IN REEFER CONTAINER AT TEMPERATURE OF PLUS 0C TILL PLUS 0C VENT CLOSED
Keywords basilico genovese dop condiment pesto sauce HS-Code HS Code 2103 9090 Piece Count 20
Length 4000 Height 900
Width 800 Load Status Loaded
Seal 2042474 Equipment Description 32
Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated Type of Service Pier to Pier
Container Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated Marks & Numbers NO MARKS NO NUMBERS,NO MARKS NO NUMBERS,NO MARKS NO NUMBERS,NO MARKS NO NUMBERS
Container Number: ZCSU5860812
+
Cargo #1
Description BASILICO GENOVESE DOP CONDIMENT FOR PESTO SAUCE H.S. CODE 21039090 STOWED IN REEFER CONTAINER AT TEMPERATURE OF PLUS 0C TILL PLUS 0C VENT CLOSED
Keywords basilico genovese dop condiment pesto sauce HS-Code HS Code 2103 9090 Piece Count 20
Length 4000 Height 900
Width 800 Load Status Loaded
Seal 3009 Equipment Description 32
Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated Type of Service Pier to Pier
Container Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated Marks & Numbers NO MARKS NO NUMBERS,NO MARKS NO NUMBERS,NO MARKS NO NUMBERS,NO MARKS NO NUMBERS
Container Number: JXLU5840400
+
Cargo #1
Description BASILICO GENOVESE DOP CONDIMENT FOR PESTO SAUCE H.S. CODE 21039090 STOWED IN REEFER CONTAINER AT TEMPERATURE OF PLUS 0C TILL PLUS 0C VENT CLOSED
Keywords basilico genovese dop condiment pesto sauce HS-Code HS Code 2103 9090 Piece Count 20
Length 4000 Height 900
Width 800 Load Status Loaded
Seal 2036866 Equipment Description 32
Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated Type of Service Pier to Pier
Container Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated Marks & Numbers NO MARKS NO NUMBERS,NO MARKS NO NUMBERS,NO MARKS NO NUMBERS,NO MARKS NO NUMBERS
More data available to paid subscribers

Related companies to Azienda Agricola Anfossi Societa

RANA MEAL SOLUTIONS LLC
united states
Sparkline
850±
Total Shipments