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Description FONDO DE CARNE DE RES, CHEF, S/M | |
HS-Code 2103909000 | HS Code Description Demas Preparaciones Para Salsas Y Salsas Preparadas |
Package Type BULTOS | |
Physical Quantity 120 | Physical Unit CAJ |
Free On Board 2921.78 USD | Freight 225.93 USD |
Insurance 1.26 USD | Cost, Insurance, and Freight 5.56 USD |
Ad Valorem 0.00 | |
Incoterms EXW |