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Cargo #1 | ||
Description VEGETABLES | ||
Keywords vegetables | HS-Code DATA UNAVAILABLE | Piece Count 664 |
Cargo #2 | ||
Description NOODLES | ||
Keywords noodles | HS-Code DATA UNAVAILABLE | Piece Count 664 |
Cargo #3 | ||
Description SNACK | ||
Keywords snack | HS-Code DATA UNAVAILABLE | Piece Count 664 |
Cargo #4 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #5 | ||
Description VINEGAR | ||
Keywords vinegar | HS-Code DATA UNAVAILABLE | Piece Count 664 |
Cargo #6 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #7 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #8 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Length 4000 | Height 906 |
Width 800 | Load Status Loaded |
Seal N783637 | Equipment Description 00 |
Type 40 Foot Dry Container, Opening at one or both end | Type of Service Pier to Pier |
Container Type 40 Foot Dry Container, Opening at one or both end | Marks & Numbers N/M N/M N/M N/M |