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Cargo #1 | ||
Description TOMATILLOS ING 112 BOXES TOMATILLOS ING 6/2.800 KG BZ/BCO 90 BOXES TOMATILLOS ING 12/794 G BZ/BCO 312 BOXES FRIJOLES BAYOS REFRITOS EXP CH 12/580G REFRIED PINTO BEANS EXP BX 12/580 G 720 BOXES SALSA VERDE EXP CH 24/220 G GREEEN SAUCE EXP TR 24/220 G 840 BOXES SALSA VERDE EXP CH 20/250 G GREEN SAUCE TRAY 20/250 G 85 BOXES SALSA MEXICANA VERDE ING CJ 12/475G NV GREEN MEXICAN SAUCE MEDIUM 12/16.7 OZ 1 LB 0.7 OZ HS CODE 200210, 200551, 210390 | ||
Keywords tomatillos ing | HS-Code DATA UNAVAILABLE | Piece Count 2159 |
Length 480 | Height 108 |
Width 96 | Load Status Loaded |
Seal RM0044916 | Equipment Description CN |
Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length,40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO MARKS . . . . . .,. . . . . . .,. .,NO MARKS . . . . . .,. . . . . . . |