1
|
SAACAGTAOR11843
|
FRESH GINGER H.S.: TEMP: 'C VENT: CBM/H
|
TOTAL FRESH PRODUCE LIMITED
|
WEIFANG GUANYANG FOOD CO.,LTD.
|
2025-09-24
|
China
|
27000 Kgs
|
1872 CTN
|
2
|
OOLU2762371640
|
FRESH GINGER WHITE GOURD TEMPERATURE SET AT 12.0 C (53.6 F) FRESH AIR EXCHANGE RATE SET AT 35 CUBICMETERPERHOUR(20.5882 CUBICFEETPERMINUTE)
|
TOTAL FRESH PRODUCE LIMITED
|
SHANDONG MANNA AGRICULTURE DEVELOPM
|
2025-08-04
|
China
|
24800 Kgs
|
1170 PKG
|
3
|
SAACAGTAOR11215
|
FRESH CARROT H.S. CODE NO.0706.10.00 TEMP:-0.5'C VENT:15CBM/H
|
TOTAL FRESH PRODUCE LIMITED
|
LAIWU MANHING VEGETABLES FRUITS
|
2025-06-18
|
China
|
29000 Kgs
|
2800 CTN
|
4
|
COSU6413995760
|
FRESH GINGER / FRESH TARO
|
TOTAL FRESH PRODUCE LIMITED
|
LAIWU MANHING VEGETABLES FRUITS COR
|
2025-04-28
|
China
|
27000 Kgs
|
1930 CTN
|
5
|
OOLU2758121940
|
FRESH CABBAGE FRESH CHINESE CABBAGE FRESH WELSH ONION
|
TOTAL FRESH PRODUCE LIMITED
|
SHANDONG MANNA AGRICULTURE DEVELOPM
|
2025-04-28
|
China
|
20000 Kgs
|
1560 PKG
|
6
|
SAACAGTAO466422
|
FRESH GINGER H.S.:0910110000 TEMP:13'C VENT:5CBM/H
|
TOTAL FRESH PRODUCE LIMITED
|
WEIFANG GUANYANG FOOD CO.,LTD.
|
2025-03-02
|
China
|
27000 Kgs
|
1872 CTN
|
7
|
ONEYTA4DBB644600
|
ASIAN PEAR AND YA PEAR
|
TOTAL FRESH PRODUCE LIMITED
|
SHANDONG MANNA AGRICULTURE
|
2025-02-25
|
South Korea
|
24500 Kgs
|
2030 CTN
|
8
|
SAACAGTAOR10121
|
FRESH CABBAGE FRESH CHINESE CABBAGE FRESH CELERY FRESH WELSH ONION FRESH CARROT FRESH PEAR TEMP:0'C VENT:15CBM/H
|
TOTAL FRESH PRODUCE LIMITED
|
SHANDONG MANNA AGRICULTURE DEVELOPM
|
2025-02-18
|
China
|
27000 Kgs
|
2800 PKG
|
9
|
OOLU2753270750
|
FRESH CABBAGE FRESH CHINESE CABBAGE FRESH WELSH ONION
|
TOTAL FRESH PRODUCE LIMITED
|
SHANDONG MANNA AGRICULTURE DEVELOPM
|
2025-01-22
|
China
|
23200 Kgs
|
2150 PKG
|
10
|
OOLU2753270720
|
FRESH CABBAGE FRESH CHINESE CABBAGE FRESH CARROT
|
TOTAL FRESH PRODUCE LIMITED
|
SHANDONG MANNA AGRICULTURE DEVELOPM
|
2025-01-17
|
China
|
25300 Kgs
|
2070 PKG
|