1
|
MEDUFJ488511
|
CANNED COCONUT CREAM HARMO NIZED CODE : . . . CANNED COCONUT CREAM HARM ONIZED CODE : . . . PO. AS PER INVOIC E NO. =NO CHASSIS U SAGE AT DESTINATION (NO CU C)= ===================== SUBMITTED BY ACU SCAC CODE : AUAS HB/L : ACU S HIPPER : THAI AGRI FOODS P UBLIC COMPANY LIMITED
|
TOP LINE ENTERPRISE, INC.
|
ACU - TRANSPORT CO.,LTD
|
2025-09-02
|
Thailand
|
20820 Kgs
|
1650 CTN
|
2
|
MEDUFJ469651
|
( , CARTONS ( , CAN S) PRODUCT CODE : D-VD- - CBW CARABAO ENERGY DRINK, ML. CAN CARTON EQUAL S CANS X ML. INVOIC E NO. / H.S.CODE: . =NO CHASSIS USAGE A T DESTINATION (NO CUC)= == ================== SUBMITT ED BY ACU SCAC CODE : AUAS HB/L : ACU SHIPPER : CARABAO TAWANDANG C, O.,LT D
|
TOP LINE ENTERPRISE, INC.
|
ACU - TRANSPORT CO.,LTD
|
2025-08-31
|
Thailand
|
19494 Kgs
|
2850 CTN
|
3
|
HDMUBKKM64712000
|
BEERLAO LAGER ML, % ALC/VOL, BEERLAO GRSHIPPER LOAD AND COUNT
|
TOP LINE ENTERPRISE, INC.
|
ACU - TRANSPORT CO.,LTD
|
2025-08-25
|
Thailand
|
18000 Kgs
|
1200 CTN
|
4
|
HDMUBKKM26252102
|
MILK CHOCOLATE COCONUT WAFFLE G SHIPPER LOAD AND COUNT
|
TOP LINE ENTERPRISE, INC.
|
ACU - TRANSPORT CO.,LTD
|
2025-08-25
|
Thailand
|
13893 Kgs
|
1151 CTN
|
5
|
WHLC035FX40480
|
SNACK SEAFOOD FLAVOUR H.S.NO. 1904.10.0000 DRIED NOODLE BURMESE STYLE H.S.NO. 1902.30.9000DRIED NOODLE BURMESE STYLE H.S.NO. 1902.30.9 000 INSTANT TEA BURMESE STYLE H.S.NO. 2101.20.9000 POCKY COOKIES & CREAM FLAVOR H.S.NO. 1905.10.0000 POCKY MATCHA GREEN TEA FLAVOR H.S.NO. 1905.10.0000 POCKY CHOCOLATE FLAVOR H.S.N, O. 1905.10.0000 POCKY STRAWBERRY FLAVOR H.S.NO. 1905.10.0000 BISCUIT STICK H.S.NO. 1905.10.0000 POTATO CHIPS MIANG KHAM FLAVOR H.S.NO. 1904.10.0000 POTATO CHIPS GHOST PEPPER EXTRA CHILI FLAVOR H.S.NO. 1904.10.0000 SQUID (LOL IGO FORMOSANA) SNACK CHILI PASTE FLAVOR H.S.NO. 1605.54.1000 DESSERT INSTANT TAPIOCA WITH COCONUT POWDER H.S.NO. 2106.90.9900 INSTANT NOODLE ORIENTAL KITCHEN SHRIMP STIR FRIED TOMYUM FLAVOR H.S.NO. 1902.30.9000 INSTANT NOOD LE ORIENTAL KITCHEN HOT AND SPICY FLAVOR H.S.NO. 1902.30.9000 ORIENTAL KITCHEN DRIED INSTANT NOODLES TAKOYAKI FLAVOUR H.S.NO. 1902.30.9000 DRIED INSTANT NOODLES ORIENTAL KITCHEN STIR FRIED SALTED EGG FLAVOUR H.S.NO. 1902.30.9000 FISH SAUCE H.S.NO. 2103.90.1200 FISH SAUCE H.S.NO. 2103.90.1200 FISH SAUCE H.S.NO. 2103.90.1200 FISH SAUCE H.S.NO. 2103.90.1200 CHINESE BLACK OLIVE IN BRINE H.S.NO. 2005.99.0000 SOUR BAMBOO SHOOT (SLICES) IN BRINE (PICKLED) (4LBS) H.S.NO. 2005.91.0000 SQUID (LOLIGOFORMOSANA) SNACK SPICY FLAVOR H.S.NO. 1605.5 4.1000 SQUID (LOLIGO FORMOSANA) SNACK SWEET &SOUR FLAVOR H.S.NO. 1605.54.1000 (FOODSTUFFNOS) SCAC CODE = AUAS HBL=ACU251591 SHIPPER =GLOBAL FOOD TRADING CO.,LTD
|
TOP LINE ENTERPRISE, INC.
|
ACU - TRANSPORT CO.,LTD
|
2025-08-19
|
China Taiwan
|
16728 Kgs
|
1870 CTN
|
6
|
HDMUBKKM51968103
|
BLACK SOY SAUCE SHIPPER LOAD AND COUNT
|
TOP LINE ENTERPRISE, INC.
|
ACU - TRANSPORT CO.,LTD
|
2025-08-19
|
Thailand
|
18700 Kgs
|
1100 CTN
|
7
|
MEDUFJ402298
|
ORDER NO. 0133117 MASSAMAN CURRY PASTE HS CODE 21039 019 PANANG CURRY PASTE HS CODE 21039019 RED CURRY PA STE HS CODE 21039019 CHILL I PASTE IN OIL HS CODE 210 39019 GREEN CURRY PASTE HS CODE 21039019 YELLOW CURR Y PASTE HS CODE 21039019 ( INVOICE NO.510076048) =NO CHASSIS USAGE AT DESTINATI ON (NO CUC)= =========, ==== ======== SUBMITTED BY ACU SCAC CODE : AUAS HB/L : AC U251572 SHIPPER: THEPPADUN GPORN COCONUT CO.,LTD.
|
TOP LINE ENTERPRISE, INC.
|
ACU - TRANSPORT CO.,LTD
|
2025-08-15
|
Thailand
|
16047 Kgs
|
1250 CTN
|
8
|
MEDUFJ403445
|
(1,350 CARTONS (67,500 BOT TLES) PRODUCT CODE: D-VD-5 0-CBW CARABAO ENERGY DRINK , 150 ML. BOTTLE 1 CARTON EQUALS 50 BOTTLES X 150 ML INVOICE NO.2025/1027 H.S. CODE: 2202.10 =NO CHASSIS USAGE AT DESTINATION (NO CUC)= ==================== SUBMITTED BY ACU SCAC COD E: AUAS HB/L : ACU251579 S HIPPER: CARABAO TAWANDAN, G CO.,LTD.
|
TOP LINE ENTERPRISE, INC.
|
ACU - TRANSPORT CO.,LTD
|
2025-08-15
|
Thailand
|
20425 Kgs
|
1350 CTN
|
9
|
ZIMUBKK80406787
|
VITAMILK REGULAR SOYMILK BOTTLE 6P (4X6X300ML.) AS PER PROFORMA INVOICE NO: 1220023582 AS PER INVOICE NO: 9700016179 AS PER INVOICE DATED:14.07.2025 H.S. CODE 2202.99.20 SID 2020-12-03/001 FOOD FACILITY REGISTRATION NO.: 18165321520
|
TOP LINE ENTERPRISE, INC.
|
ACU - TRANSPORT CO.,LTD
|
2025-08-12
|
China
|
61088 Kgs
|
4554 CTN
|
10
|
MEDUFJ379181
|
117 CTNS. PICKLED SOUR BAM BOO SHOOT IN BRINE 6X64OZ. HS CODE: 2005.90 50 CTNS. PICKLED RHIZOME (STRIP) I N BRINE 24X16OZ. HS CODE: 2006.00 252 CTNS. PICKLED SOUR MUSTARD 36X10OZ. HS C ODE: 2005.90 87 CTNS. PALM SUGAR 12X2.2LBS. HS CODE: 1702.90 100 CTNS. BLACK S OY SAUCE 12X21FL.OZ. HS CO DE: 2103.10 110 CTNS. SW, EE T SOY SAUCE 12X21FL.OZ. HS CODE: 2103.10 99 CTNS. SO Y SAUCE 12X21FL.OZ. HS COD E: 2103.10 50 CTNS. SHRIMP PASTE 12X2LBS. HS CODE: 1 605.40 50 CTNS. SHRIMP PAS TE 24X8OZ. HS CODE: 1605.4 0 50 CTNS. SHRIMP PASTE 24 X1LB. HS CODE: 1605.40 250 CTNS. SEASONING MIX FOR T HAI SAUSAGE 120X2.4OZ. HS CODE: 2103 90 20 CTNS. SEA SONING MIX 120X3.5OZ. HS C ODE: 2103.90 =NO CHASSIS U SAGE AT DESTINATION (NO CU C)= ===================== SUBMITTED BY ACU SCAC CODE : AUAS H-B/L : ACU251520 SHIPPER : PENTA IMPEX CO., LTD.
|
TOP LINE ENTERPRISE INC
|
ACU - TRANSPORT CO.,LTD
|
2025-08-09
|
Thailand
|
16001 Kgs
|
1235 CTN
|