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Cargo #1 | ||
Description SUNDRIED TOMATOES HTS 20021090 | ||
Keywords sundried tomatoes | HS-Code HS CODE 2002 1090 | Piece Count 13 |
Cargo #2 | ||
Description STILL WINES HTS 220421 | ||
Keywords still wines | HS-Code HS CODE 2204 2100 | Piece Count 80 |
Cargo #3 | ||
Description ALIMENTARY PASTA HTS 190219 | ||
Keywords alimentary pasta | HS-Code HS CODE 1902 1900 | Piece Count 93 |
Cargo #4 | ||
Description STILL WINES HTS 220421 | ||
Keywords still wines | HS-Code HS CODE 2204 2100 | Piece Count 110 |
Cargo #5 | ||
Description TRUFFLED PRODUCTS HTS 200320 | ||
Keywords truffled products | HS-Code HS CODE 2003 2000 | Piece Count 134 |
Cargo #6 | ||
Description PAPER TOWELS HTS 481830 | ||
Keywords paper towels | HS-Code HS CODE 4818 3000 | Piece Count 144 |
Cargo #7 | ||
Description PRESERVED VEGETABLES 250100;2005 | ||
Keywords preserved vegetables | HS-Code HS CODE 2501 0000 | Piece Count 224 |
Cargo #8 | ||
Description STILL & SPARKLING WINES HTS 220421;220410 | ||
Keywords still sparkling wines | HS-Code HS CODE 2204 2100 | Piece Count 425 |
Length 480 | Height 108 |
Width 96 | Load Status Loaded |
Seal 094325 | Equipment Description CN |
Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS |