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| Cargo #1 | ||
| Description FROZEN RED COD H G,(PSEUDOPHYCIS BACHUS) | ||
| Keywords frozen red cod h g, pseudophycis bachus | HS-Code DATA UNAVAILABLE | Piece Count 1690 |
| Cargo #2 | ||
| Description P.O.S - 021956 | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1690 |
| Cargo #3 | ||
| Description VETERINARY CERTIFICATE NUMBER NZL2008/APADC49 | ||
| Keywords veterinary certificate | HS-Code DATA UNAVAILABLE | Piece Count 1690 |
| Cargo #4 | ||
| Description THE TEMPERATURE AT -21/-19 C | ||
| Keywords the temperature | HS-Code DATA UNAVAILABLE | Piece Count 1690 |
| Cargo #5 | ||
| Description OF MINUS TWENTY (-20) DEGREES CELSIUS. | ||
| Keywords celsius. | HS-Code DATA UNAVAILABLE | Piece Count 1690 |
| Length 2000 | Height 806 |
| Width 800 | Load Status Loaded |
| Seal NZFSA00078, 304 | Equipment Description 30 |
| Type 20 Foot Thermal Container, refrigerated, expendable refrigant | Type of Service Pier to Pier |
| Container Type 20 Foot Thermal Container, refrigerated, expendable refrigant | Marks & Numbers 1690 X 10 |