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| Cargo #1 | ||
| Description BASILICO GENOVESE DOP CONDIMENT FOR PESTO SAUCE H.S. CODE 21039090 STOWED IN REEFER CONTAINER AT TEMPERATURE OF PLUS 0C TILL PLUS 0C VENT CLOSED | ||
| Keywords basilico genovese dop condiment pesto sauce | HS-Code HS Code 2103 9090 | Piece Count 20 |
| Length 4000 | Height 900 |
| Width 800 | Load Status Loaded |
| Seal 2446273 | Equipment Description 32 |
| Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated | Type of Service Pier to Pier |
| Container Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated,40 Foot Integral Reefer Container, Mechanically refrigerated and heated | Marks & Numbers NO MARKS NO NUMBERS,NO MARKS NO NUMBERS |