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Cargo #1 | ||
Description PREPARED OR PRESERVED FISH, WHOLE O | ||
Keywords prepared or preserved fish, whole o | HS-Code DATA UNAVAILABLE | Piece Count 1860 |
Cargo #2 | ||
Description S (EX - OF CANNED JACK MACKEREL ( | ||
Keywords s ex canned jack mackerel | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #3 | ||
Description MURPHY I) IN NATURAL JUICE WITH SAL | ||
Keywords murphy i natural juice sal | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #4 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #5 | ||
Description EASY OPEN, TALL SIZE (24X 15 OZ) C | ||
Keywords easy open | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #6 | ||
Description CFR LIMASSOL P ORT, INCOTERMS 2000 | ||
Keywords cfr limassol | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #7 | ||
Description REPAID | ||
Keywords repaid | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #8 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Length 2000 | Height 806 |
Width 800 | Load Status Loaded |
Seal 000464741 | Equipment Description 10 |
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
Container Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO M SAME SAME SAME SAME,SAME |