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| Cargo #1 | ||
| Description ROASTED GREEN CHILI | ||
| Keywords roasted green chili | HS-Code DATA UNAVAILABLE | Piece Count 1006 |
| Cargo #2 | ||
| Description OUR OP 1902-08 | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1006 |
| Cargo #3 | ||
| Description CLEAN ON BOARD | ||
| Keywords clean board | HS-Code DATA UNAVAILABLE | Piece Count 1006 |
| Cargo #4 | ||
| Description QUANTITY,IF MENTIONED IN THIS | ||
| Keywords quantity, if mentioned this | HS-Code DATA UNAVAILABLE | Piece Count 1006 |
| Cargo #5 | ||
| Description MASTER/CARRIER | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1006 |
| Length 2000 | Height 806 |
| Width 800 | Load Status DATA UNAVAILABLE |
| Seal 174291A241, 2831 | Equipment Description 10 |
| Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
| Container Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO M,AND |