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Cargo #1 | ||
Description ROASTED GREEN CHILI | ||
Keywords roasted green chili | HS-Code DATA UNAVAILABLE | Piece Count 1006 |
Cargo #2 | ||
Description OUR OP 1902-08 | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1006 |
Cargo #3 | ||
Description CLEAN ON BOARD | ||
Keywords clean board | HS-Code DATA UNAVAILABLE | Piece Count 1006 |
Cargo #4 | ||
Description QUANTITY,IF MENTIONED IN THIS | ||
Keywords quantity, if mentioned this | HS-Code DATA UNAVAILABLE | Piece Count 1006 |
Cargo #5 | ||
Description MASTER/CARRIER | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 1006 |
Length 2000 | Height 806 |
Width 800 | Load Status DATA UNAVAILABLE |
Seal 174291A241, 2831 | Equipment Description 10 |
Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
Container Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO M,AND |