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Cargo #1 | ||
Description COMPRISING OF: | ||
Keywords comprising | HS-Code DATA UNAVAILABLE | Piece Count 385 |
Cargo #2 | ||
Description 380 X 20KG BAGS OF CASSAVE | ||
Keywords cassave | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #3 | ||
Description 5 X 20KG BAGS OF YAMS | ||
Keywords x | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Cargo #4 | ||
Description DATA UNAVAILABLE | ||
Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
Length 2000 | Height 806 |
Width 800 | Load Status Loaded |
Seal 2256929 | Equipment Description 32 |
Type 20 Foot Thermal Container, refrigerated and heated | Type of Service House to Pier |
Container Type 20 Foot Thermal Container, refrigerated and heated | Marks & Numbers NO MARKS |