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Dg Equine Llc

US Customs records for Dg Equine Llc.
Total Shipments
1
Trading Partners
1
Top Partner
N/A
Ports
1
Top Port
Rotterdam
Contact Info
  • Dg Equine Llc
    4817 Sweetgrass Ln 92003 Bonsall California U.S.A Tel +1 9494266361

Dg Equine Llc Records

Get a complete importer history
Updated: 2024-03-05

Total Shipments

1
Date range
Available to paid subscribers
  • 1M
  • 3M
  • 6M
  • 1Y
  • 3Y
  • All
2006-11-01 - 2024-03-05
Total shipments from 2006-11-01 to 2024-03-05
Date range
Available to paid subscribers
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  • Importer Shipments

Top Trading Partners

Legend
  • N/A

Top Ports

Legend
  • Rotterdam
More data available to paid subscribers

Sample Shipment From Dg Equine Llc

Bill of Lading HLCURTM231256460
Arrival Date: 2024-03-05
Container Number: DAYU6135423
×
Cargo #1
Description S.T.C. 50 PAP WITH DRAVERSBROK (20KG) NW 1000 KG 355 PAP WITH GASTRO+ (2OKG) NW 7100 KG 25 PAP WITH FERTO-LAC 3 (25KG) NW 625 KG 50 PAP ENDURANCE 14 (20 KG) NW 1000 KG 50 PAP PERFORMANCE 14 (20KG) NW 1000 KG 25 PAP POWER PLUS MIX (20KG) NW 500 KG 220 PAP COOL MIX (20KG) NW 4400 KG 100 PAP SLOBBER MASH (20KG) NW 2000 KG 25 PAP FIBRE DICE (17.5KG) NW 437.5 KG 50 PAP SENIOR CRUMBS (17.5KG) NW 875 KG 3 BOXES SAMPLES GASTRO+ (8KG) NW 24 KG 3 BOXES SAMPLES NATURAL BALANCE (8KG) NW 24 KG 3 BOXES SAMPLES COOL MIX (8KG) NW 24 KG 3 BOXES SAMPLES PERFORMANCE 14 (8KG) NW 24 KG 3 BOXES SAMPLES SLOBBER MASH (8KG) NW 24 KG 50X STK CALENDAR HORSES ENGL. - ALL ON 18 PALLETS FMC LICENSE 023163 NW 19068.70 KGS
Keywords draversbrok HS-Code DATA UNAVAILABLE Piece Count 1015
Length 480 Height 108
Width 96 Load Status Loaded
Seal TSK 6260122, TSK6260122 Equipment Description CN
Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Type of Service House to House
Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length Marks & Numbers NO MARKS . . . . . .,. . . . . . .,. . . . . . .,. . . . . . .,. . . . .
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