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| Cargo #1 | ||
| Description CARRIER WILL EXERCISE DUE DILIGENCE TO MAINTA | ||
| Keywords carrier will exercise due diligence to mainta | HS-Code DATA UNAVAILABLE | Piece Count 610 |
| Cargo #2 | ||
| Description AT THE SHIPPERS REQUESTED CARRYING TEMPERATUR | ||
| Keywords the shippers requested carrying temperatur | HS-Code DATA UNAVAILABLE | Piece Count 610 |
| Cargo #3 | ||
| Description 81 CTNS MUTTON BONELESS CUTS FZN | ||
| Keywords mutton boneless cuts fzn | HS-Code DATA UNAVAILABLE | Piece Count 610 |
| Cargo #4 | ||
| Description 529 CTNS LAMB EDIBLE OFFAL FZN | ||
| Keywords lamb edible offal fzn | HS-Code DATA UNAVAILABLE | Piece Count 610 |
| Cargo #5 | ||
| Description TOTAL NET WEIGHT: 13789.62KG | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 610 |
| Length 2000 | Height 806 |
| Width 800 | Load Status Loaded |
| Seal NZFSA00087, 909 | Equipment Description 30 |
| Type 20 Foot Thermal Container, refrigerated, expendable refrigant | Type of Service Pier to Pier |
| Container Type 20 Foot Thermal Container, refrigerated, expendable refrigant | Marks & Numbers 9889 |