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| Cargo #1 | ||
| Description RABBIT/HARE MEAT,FRSH,CHIL,FRZ | ||
| Keywords rabbit/hare meat, frsh, chil, frz | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #2 | ||
| Description CARGO IS STOWED IN A REFRIGERATED C | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 450 |
| Cargo #3 | ||
| Description AT THE SHIPPER-S REQUESTED CARRYING | ||
| Keywords shipper s requested carrying | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #4 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #5 | ||
| Description OF -18 DEGREES CELSIUS | ||
| Keywords celsius | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #6 | ||
| Description 1) FROZEN BONELLESS BEEF: | ||
| Keywords bonelless beef | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #7 | ||
| Description 192 CARTONS: TENDERLOIN 3/4 LBS.2.7 | ||
| Keywords tenderloin | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #8 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #9 | ||
| Description 44 CARTONS: TENDERLOIN 4/5 LBS.405, | ||
| Keywords tenderloin | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #10 | ||
| Description 75 CARTONS: CUBE ROLL 1.578,00 KGS | ||
| Keywords cube roll | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #11 | ||
| Description 21 CARTONS: EYE OF ROUND 422,00 KGS | ||
| Keywords eye round | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #12 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #13 | ||
| Description MARKS:AGRO PATAGONICO | ||
| Keywords marks agro patagonico | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #14 | ||
| Description POSICION ARANCELARIA: 0202 | ||
| Keywords posicion arancelaria | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #15 | ||
| Description 2) FROZEN BONE IN BEEF: | ||
| Keywords bone beef | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #16 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #17 | ||
| Description 24 CARTONS: SHANK 325,00 KGS | ||
| Keywords shank | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #18 | ||
| Description MARKS:AGRO PATAGONICO | ||
| Keywords marks agro patagonico | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #19 | ||
| Description POSICION ARANCELARIA: 0202 | ||
| Keywords posicion arancelaria | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #20 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #21 | ||
| Description 3) FROZEN BONE IN LAMB | ||
| Keywords bone lamb | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #22 | ||
| Description 40 CARTONS: LAMB CUT OFF 534,00 KGS | ||
| Keywords lamb cut off | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #23 | ||
| Description 11 CARTONS: LEGS 209,00 KGS | ||
| Keywords legs | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #24 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #25 | ||
| Description 3 CARTONS: FRENCH RACK 4,00 KGS | ||
| Keywords french rack | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #26 | ||
| Description MARKS:AGRO PATAGONICO | ||
| Keywords marks agro patagonico | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #27 | ||
| Description POSICION ARANCELARIA: 0204 | ||
| Keywords posicion arancelaria | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #28 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #29 | ||
| Description 4) FROZEN BONELESS AVIAR MEAT: | ||
| Keywords boneless aviar meat | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #30 | ||
| Description 20 CARTONS: BREAST CHICKEN 414,00 K | ||
| Keywords breast chicken | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #31 | ||
| Description 20 CARTONS: LEG CHICKEN 414,00 KG | ||
| Keywords leg chicken | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #32 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #33 | ||
| Description MARKS: NOELMA | ||
| Keywords marks noelma | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #34 | ||
| Description POSICION ARANCELARIA: 0207 | ||
| Keywords posicion arancelaria | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #35 | ||
| Description P.E. N : 10001EC001282R / 10001EC0 | ||
| Keywords p.e. | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #36 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #37 | ||
| Description FREIGHT PREPAID ABROAD | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #38 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #39 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Cargo #40 | ||
| Description DATA UNAVAILABLE | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count DATA UNAVAILABLE |
| Length 4000 | Height 900 |
| Width 800 | Load Status Loaded |
| Seal DS22259 | Equipment Description 32 |
| Type 40 Foot Thermal Container, refrigerated and heated | Type of Service Pier to Pier |
| Container Type 40 Foot Thermal Container, refrigerated and heated | Marks & Numbers NO MARKS |