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| Cargo #1 | ||
| Description BRAIZER 39 CARTONS HERBAL WATER 916 CA RTONS ROCK CANDY HSCODE 17011400 150 CARTONS OVEN 2 CARTONS JUICE 150 CARTONS SPICES HSCODE 09103090 36 CARTONS COOKIE HSECODE 19 059090 50 CARTONS CURD 21 CARTONS JAM HSCODE 20079990 105 CARTONS ROSHOR HSCODE 33 041090 14 CARTONS STOVE KETTLE / HS CODE : 7 3239990 / 60 CARTONS CERAMIC ITEMS / HS CODE :69120090 /34 CARTONS PERSONAL ITEM / HS COD E: 85098000 /60 CARTONS | ||
| Keywords braizer | HS-Code HS CODE 1701 1400 | Piece Count 1637 |
| Length 480 | Height 108 |
| Width 96 | Load Status Loaded |
| Seal 041297 | Equipment Description CN |
| Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
| Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS,NO MARKS NO MARKS |