Amll Corp. Dba Antonio Pe A
US Customs records for Amll Corp. Dba Antonio Pe A in N. See their past imports and exports, including shipments from Gandules Inc. Sac., a supplier based in Peru.
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Total Shipments
2
Trading Partners
1
Top Partner
GANDULES INC S A C
Ports
1
Top Port
Puerto Manzanillo
Contact Info
- Amll Corp. Dba Antonio Pe ADistributors 9800 Nw 79th Avenue Fax: 305-885-4141 N Fl 33134 Us
Amll Corp. Dba Antonio Pe A Records
Get a complete importer history
Updated: 2021-10-27
Total Shipments
2
Date range
Available to paid subscribers
- 1M
- 3M
- 6M
- 1Y
- 3Y
- All
2006-11-01 - 2021-10-28
Total shipments from 2006-11-01 to 2021-10-28
Date range
Available to paid subscribers
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- Importer Shipments
Top Trading Partners
Legend
Top Ports
Legend
- Puerto Manzanillo
More data available to paid subscribers
Sample Shipment From Amll Corp. Dba Antonio Pe A
Bill of Lading SUDUB1LIM025698A
Arrival Date: 2021-10-27
Container Number: PONU0046202
×
| Cargo #1 | ||
| Description 1,008 CASES CONTAINING 784 CASES OF RED PEPPER STRIPS BLANCHED/SKIN ON INCANS 105 OZ X 6 LABEL ANTONIO S HTS: 2005.99 56 CASES OF DICED RED PEPPER BLANCHED/SKIN ON INCANS 105 OZ X 6 LABEL ANTONIO S HTS: 2005.99 112 CASES OF GREEN PEPPER STRIPS BLANCHED / SKIN ON IN CANS 105 OZ X 06 LABEL ANTONIOS HTS: 2005.99 56 CASES OF DICED PEPPERS GREEN BLANCHED/ SKIN ON INCANS 105 OZ X 6 LABEL STICKER HTS: 2005.99 PO NUMBER: 2379 OP NUMBER: 10030660 REGISTRATION NUMBER:16806826482 FREIGHT PREPAID EMAIL: EVARAS@GANDULES.COM.PE PHONE: (511) 6270300- 249 EMAIL: PURCHASING@PENAFOODS.COM EORI: TAX ID 65-0112419 EMAIL: WSALIMBENIS@ZIXCORPORATION.COM AS PER AGREEMENT | ||
| Keywords pepper strips blanched/skin incans | HS-Code HS CODE 2005 9900 | Piece Count 1008 |
| Length 240 | Height 102 |
| Width 96 | Load Status Loaded |
| Seal 004VA233335, ML-PE0562269 | Equipment Description 2B |
| Type 20 Foot Dry Container, Opening at one or both end | Type of Service Pier to Pier |
| Container Type 20 Foot Dry Container, Opening at one or both end | Marks & Numbers NO MARKS ATT: EDWIN VARAS VARGAS |
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