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Cargo #1 | ||
Description NILON BAG; VACUUM BAG CLEAR; PVC ROLL; BANAN A LEAF FOOD WRAP; ELECTRICAL COMPONENTS; CAK EMOLD ; STEAMING TRAY; LID; SAUSAGE GRINDE R; ELECTRIC CABINET FOR MEAT GRINDER; 2- LA YER BOILING POT; OIL SEPARRATOR FRYER; STAIN LESS STEEL SENDON GUILLOTINE; BOILING POT; 1 -HEAD MEAT AND VEGETABLE CUTTING MACHINE; M EAT MASSAGE MACHINE; STEAMER WITH 20 TRAYS; VACUUMS MACHINE; LEAD CLAMPING MACHINE; HYD RAULIC EXTRUDER; MEAT CUTTING MACHINE; PEPPE R GRINDER | ||
Keywords nilon bag; vacuum bag clear; pvc roll; banan a leaf food wrap; electrical components; cak emold steaming tray; lid; sausage grinde r; electric cabinet meat grinder; yer boiling pot; oil separrator fryer; stain less steel sendon guillotine | HS-Code DATA UNAVAILABLE | Piece Count 10 |
Length 480 | Height 108 |
Width 96 | Load Status Loaded |
Seal OOLJUA4066 | Equipment Description 10 |
Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
Container Type 40 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS,NO MARKS NO MARKS NO MARKS |